![]() Thanks to Trenton, for the grilled inspiration! Because of that, I wanted to add my own twists! No store-bought pineapple juice, grilled the pineapple and jalapeño, and adding some ground chipotle to the salted rim. Now, some of you mentioned that Pineapple Jalapeño margaritas could be seen as played out. But, I just had to make the Kiwi/Mint version because it had so many fans! So, that recipe will be included in a newsletter in August, sign up here so that you don’t miss out! After a couple of days, Pineapple Jalapeño became a clear winner. These Charred Pineapple Jalapeño Margaritas, take a popular combo and switch it up a little bit! Plus, they’re the perfect thing for cheers-ing.ĭo you follow me on Instagram or Facebook? If so, you may have seen that I asked if you all would prefer to see a Pineapple/Jalapeño or Kiwi/Mint combo for a margarita recipe I wanted to make. Now, I’m returning to it from finishing my third cookbook, with something to help celebrate. All rights reserved.Holy moly, y’all! I’ve gotta say, I’ve missed blogging but I’m glad I slowed it waaaay down for the last couple of months. This post and the information included are part of a sponsored ambassador program with Outback Steakhouse #OutbackBestMates. We’re a dinner and movie kind of couple…so we make sure that the FOOD we eat is BOLD! ![]() Be sure to check out all of the specials at What do you like to do to celebrate your anniversary? We tend to be fairly ordinary.Hickory smoke margarita salt and top with a wood-grilled slice of pineapple Grilled Pineapple ‘Rita: Smooth El Jimador Resposado Tequila hand-shaken with all-natural citrus juices and crushed pineapple.Served with one freshly made side and a Signature Side salad. Bone-in NY Strip: Known for its juicy, intense flavor, the thick-cut NY Strip is grilled to perfection.Firecracker Grilled Salmon: Wood-fire grilled Salmon glazed with Firecracker sauce and topped with mango salsa.More great flavors from the Wood-Fire Grill: I’m not entirely sure I’ll be able to wait until Monday night… I’ll be ordering the House Salad, the Sweet Chili Wood-Fire Grilled Chicken & Shrimp, and cheesecake for dessert. Which soup/salad, entree, and dessert would you choose? Third Course: Finish off your meal with either Classic Cheesecake or Carrot Cake.Second Course: Choose your wood-fire grilled entrée and freshly made side: Choose from: Parmesan-Herb Crusted Wood-Fire Grilled Chicken, Wood-Fire Grilled Outback Special Sirloin, Sweet Chili Wood-Fire Grilled Chicken & Shrimp.First Course: Start with your choice of Soup or Signature Side Salad.Outback’s Wood-Fire Grill meal is a 3-course meal. ![]() ![]() To make sure we celebrate right, I’ll be taking my hubby out to eat at one of our favorite restaurants – Outback Steakhouse, of course! Not only is it one of our favorite date night places to eat, they’ve got a pretty amazing special that will not only make my tummy happy, but my wallet, too. (If you were wondering, no, I did not get married when I was 12, but thanks for thinking I looked so young…) This coming Monday, my husband and I will be celebrating out 19th anniversary. Just follow the hashtag #OutbackBestMates on Twitter and Facebook (and here, of course). Every once in a while throughout the year, I’ll be bringing you guys specials and insider information on one of my favorite restaurants. I am an Outback Steakhouse Best Mates Ambassador.
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